2012 Fall Issue 6 (October 26, 2012)
At Bon Appétit, we know adjusting to college life can be difficult, including figuring out what to eat and how often. Michelina, aka “Mickey,” the Italian mother of CEO Fedele Bauccio and COO Michael Bauccio, remains our inspiration for providing students with healthy food.
And now a note from your SWAs about keeping your stress levels in check.
It’s nearing the end of October, the leaves are falling, and temperatures are dropping. That means many of the animals we would normally see in the Arb are spending a final few days in the sun and getting ready for hibernation.