Dining Services News
- February 13, 2017 at 2:16 pm
Participate in Climate Action Weeks by eating in the dining halls. We will be featuring Low Carbon menu items throughout the Climate Action Weeks - February 13th - 24th. Look for the signage throughout the dining halls for Low Carbon options.
- February 13, 2017 at 1:39 pm
Join us in Burton to decorate Valentine’s Day cookies at dinner.
- February 13, 2017 at 1:35 pm
Join us in LDC for a special Valentine’s Day dinner buffet. The menu includes Tofu Steaks, Baked Salmon, Grilled Sirloin Steak, Yukon Potatoes, and Spinach and Strawberry Salad.
- February 8, 2017 at 8:32 am
Sous Chef Gibson Price will be preparing a special menu in Burton Dining Hall from 11:30am – 1:00pm. Stop in and enjoy Thai Peanut Chicken, Edamame and Quinoa Stir Fry that is being prepared by the salad bar.
- February 6, 2017 at 2:36 pm
Teriyaki Edamame Stir Fry
- February 2, 2017 at 4:28 pm
Join us at lunch on February 7th, 12:00 - 1:00, in Burton Dining Hall to meet Reginaldo Haslett-Maroquin. Learn about the Main Street Project, local farmers raising chickens in the Northfield area.
- February 1, 2017 at 10:43 am
You voted! Now try LDC's Student Chili Contest winning recipe at Burton, LDC and Sayles all day today. A special thanks goes out to the winning team, Trish Hare and Claire O'Brien!
- February 1, 2017 at 8:19 am
The dining halls and Sayles Café will be featuring tailgate favorites throughout the day. LDC will be featuring a Wing Bar, Beer Cheese Soup and Hot Dogs at dinner. Burton will have a Brat Bar, Root Beer BBQ Beef, Root Beer BBQ Tofu, and Macaroni and Cheese at dinner.
- January 31, 2017 at 3:46 pm
Come to Burton and LDC for dinner before Mid-Winter Ball! Burton and LDC will be featuring steak along with a special vegetarian entrée.
- January 26, 2017 at 3:45 pm
Vary your protein routine! Plant proteins pack a powerful punch. From seeds and roots to leaves and fruits, plants can provide balanced and complete meals. Beans, peas, soy products, nuts and seeds can easily meet all your protein needs. Stop by Burton and LDC at lunch to learn more about February’s Food For Your Well-Being topic – Plant Based Proteins.
- January 24, 2017 at 9:08 am
Do you think you have the best bowl of chili? Have you ever wanted the chance to cook with the Bon Appétit chefs? Now is your chance! LDC is hosting a chili cook-off! Four teams put their chili cooking skills to the test. Teams will have the chance to serve their chili to Carleton students on Monday, January 30 at dinner from 4:45 p.m. – 7:00 p.m. The winning chili will be featured at Burton, LDC and Sayles. Contact firstname.lastname@example.org to participate. Deadline to sign up is January 17th.
- January 20, 2017 at 11:30 am
We are featuring Carnival Foods at lunch in Burton and LDC on Thursday, January 26th. Burton will be serving Soft Pretzels, Flavored Popcorn, a Taco Bar and Brats. LDC will be featuring a Nacho Bar, Chicken Fajita Pizza, Chinese Dragon Noodles, Corn Dogs and Gyros.