ENROLL Course Search
Your search for courses for 21/FA and with code: HISTERLYMODEUR found 5 courses.
EUST 100.00 Allies or Enemies? America through European Eyes 6 credits
Closed: Size: 15, Registered: 15, Waitlist: 0
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11:10am12:20pm | 11:10am12:20pm | 12:00pm1:00pm |
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During the nineteenth and twentieth centuries, America often served as a canvass for projecting European anxieties about economic, social and political modernization. Admiration of technological progress and political stability was combined with a pervasive anti-Americanism, which was, according to political scientist Andrei Markovits, the "lingua franca" of modern Europe. These often contradictory perceptions of the United States were crucial in the process of forming national histories and mythologies as well as a common European identity. Accordingly, this course will explore the many and often contradictory views expressed by Europe's emerging mass publics and intellectual and political elites about the United States during this period.
Held for new first year students
HIST 232.00 Renaissance Worlds in France and Italy 6 credits
Open: Size: 25, Registered: 14, Waitlist: 0
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1:50pm3:00pm | 1:50pm3:00pm | 2:20pm3:20pm |
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Enthusiasm, artistry, invention, exploration.... How do these notions of Renaissance culture play out in sources from the period? Using a range of evidence (historical, literary, and visual) from Italy and France in the fourteenth-sixteenth centuries we will explore selected issues of the period, including debates about the meaning of being human and ideal forms of government and education; the nature of God and mankind's duties toward the divine; the family and gender roles; definitions of beauty and the goals of artistic achievement; accumulation of wealth; and exploration of new worlds and encounters with other peoples.
HIST 239.00 Hunger, Public Policy and Food Provision in History 6 credits
Open: Size: 25, Registered: 17, Waitlist: 0
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11:10am12:20pm | 11:10am12:20pm | 12:00pm1:00pm |
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For the first four weeks, the course covers the comparative history of famine, and will be led by internationally renowned economic historian Cormac O’Grada, the 2020 Ott Family Lecturer in Economic History at Carleton College. We examine causes and consequences (political, economic, demographic) and the historical memories of famines as well as case studies from Imperial Britain, Bengal and Ireland. In the second half of term, the course broadens its focus to examine the persistence of hunger and the nature of public policies related to food provision in comparative historical contexts.
HIST 241.00 Russia through Wars and Revolutions 6 credits
Open: Size: 25, Registered: 11, Waitlist: 0
M | T | W | TH | F |
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1:15pm3:00pm | 1:15pm3:00pm |
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HIST 347.00 The Global Cold War 6 credits
Open: Size: 15, Registered: 12, Waitlist: 0
M | T | W | TH | F |
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10:10am11:55am | 10:10am11:55am |
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In the aftermath of the Second World War and through the 1980s, the United States and the Soviet Union competed for world dominance. This Cold War spawned hot wars, as well as a cultural and economic struggle for influence all over the globe. This course will look at the experience of the Cold War from the perspective of its two main adversaries, the U.S. and USSR, but will also devote considerable attention to South America, Asia, Africa, and the Middle East. Students will write a 20 page paper based on original research.
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