ENROLL Course Search
Your search for courses for 21/WI and with code: ENTS2SCP found 5 courses.
ENTS 310.00 Topics in Environmental Law and Policy 6 credits
Closed: Size: 15, Registered: 12, Waitlist: 0
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11:30am12:40pm | 11:30am12:40pm | 11:10am12:20pm |
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HIST 308.00 American Cities and Nature 6 credits
Open: Size: 15, Registered: 12, Waitlist: 0
M | T | W | TH | F |
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10:20am12:05pm | 10:20am12:05pm |
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Since the nation's founding, the percentage of Americans living in cities has risen nearly sixteenfold, from about five percent to the current eighty-one percent. This massive change has spawned legions of others, and all of them have bearing on the complex ways that American cities and city-dwellers have shaped and reshaped the natural world. This course will consider the nature of cities in American history, giving particular attention to the dynamic linkages binding these cultural epicenters to ecological communities, environmental forces and resource flows, to eco-politics and social values, and to those seemingly far-away places we call farms and wilderness.
Prerequisite: History 205 or permission of the instructor
POSC 212.00 Environmental Justice 6 credits
Closed: Size: 21, Registered: 19, Waitlist: 0
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1:00pm2:10pm | 1:00pm2:10pm | 1:50pm2:50pm |
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RELG 239.00 Religion & American Landscape 6 credits
Open: Size: 25, Registered: 9, Waitlist: 0
M | T | W | TH | F |
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1:45pm3:30pm | 1:45pm3:30pm |
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The American landscape is rich in sacred places. The religious imaginations, practices, and beliefs of its diverse inhabitants have shaped that landscape and been shaped by it. This course explores ways of imagining relationships between land, community, and the sacred, the mapping of religious traditions onto American land and cityscapes, and theories of sacred space and spatial practices. Topics include religious place-making practices of Indigenous, Latinx, and African Americans, as well as those of Euro-American communities from Puritans, Mormons, immigrant farmers.
SOAN 233.00 Anthropology of Food 6 credits
Closed: Size: 25, Registered: 24, Waitlist: 0
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1:45pm3:30pm | 1:45pm3:30pm |
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Food is the way to a person's heart but perhaps even more interesting, the window into a society's soul. Simply speaking understating a society's foodways is the best way to comprehend the complexity between people, culture and nature. This course explores how anthropologists use food to understand different aspects of human behavior, from food procurement and consumption practices to the politics of nutrition and diets. In doing so we hope to elucidate how food is more than mere sustenance and that often the act of eating is a manifestation of power, resistance, identity, and community. Class fees apply.
Sophomore Priority, Class Fees Apply
Waitlist for Juniors and Seniors: SOAN 233.WL0 (Synonym 59695)
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